Walk by SF Moma and gaze in from the outside. Or make a reservation.

Either way, we highly recommend checking out our cottonwood shard tables (and why not spend the day in the museum while you're at it?)

 

 

 


q: what tool was used to create these dips and grooves? (answer below)

IN SITU HOURS

Lunch Thursday-Tuesday, 11am-4pm

Dinner Thursday-Sunday, 5-9pm

Closed Wednesday

POST-INSTALLATION OF THE FIRST COTTONWOOD SHARD TABLE TO ENTER THE BUILDING. SUPPORTED BY 1" STEEL RODS MADE IN-HOUSE.  

A: chainsaw!


Concept behind In Situ

Chef Corey Lee -- recipient of three Michelin stars, has re-imagined the fine-dining experience by curating a menu of dishes contributed by over 80 chefs from around the world.

Our Involvement

All tables within the space are produced by Northwood. Come view them at the ground-floor restaurant, either through the windows or by dining in!